2

I have been inspired to make a few changed in our home’s eating habits! A very healthy chicky I know blogged about some wonderful ways to to keep breakfast and snacks simple and healthy (thanks, Tiffany!) and so I set out to do just that! It’s been over a week now, and it’s going beautifully. [...]

Continue reading...

1

I’m taking a break from compliling my Christmas list (no, I’m not too old!) to tell you all of a  fabu cake recipe. A pound cake to be exact. And yes, there is a pound of butter in it. Just give in…. enjoy…
Pound Cake
6 eggs, room temperature
1lb. butter, softened (4 sticks or 2 cups :o)
2 [...]

Continue reading...

0

My last recipe entry was so well received that I thought I’d let you in on my latest favorite. I’ve been making Italian flatbread pizzas and this is the recipe I use for the crust. Piadina
They are sooooo good. When you’re rolling it out it crushes the garlic and the bread is so yummy and [...]

Continue reading...

4

Hard rolls are awesome. Especially if you’re from Jersey… then you know what I’m talking about. Here’s a pretty simple roll recipe you should give a try. It’s a little heavier, but it has the same great flavor as the rolls from Sarentenos in Lakewood or your NY street vendor. Yes, yummy. And thereputic to [...]

Continue reading...